From the 1901 Modern British Domestic Architecture and Decoration, edited by Charles Holme. Larder! Scullery! Dining! Garden, or is it space for kitchen staff?! Knives and such (can't read that last word, hmm but in similar houses it looks like boots...and there's a boots-and-knives boy mentioned in an old magazine, whose picture is below)?! Serving setup complete with hatch! Pantry! More cook's storage! Housekeeper's storage which I'm not sure was foodish....It's all like half the ground floor!